Sunday, April 12, 2009
I decided to do a raised flowerbed garden this year. There are two pools. One is full of flowers and the other one is veggies.
The flower pool has: crackerjack mixed marigolds, purple echinacea, cosmos, vanilla ice sunflowers, giant double zinnias, rosemary, sweet basil and lavender.
The veggie pool has: sugar snap peas, roma tomotoes, beets, birdhouse gourds, iceburg lettuce, marketmore 76 cucumbers, danvers carrots, yellow summer squash.
We will see what happens.